مغسلة أكواب ١٦٥*١٦٠مم

To produce good quality milk texture, it is necessary to rinse steaming pitchers between each use. This sanitary preparation practice is easily done with the pitcher rinser.

The pitcher has to be positioned on the rinser and the disc rotation will clean it perfectly. It is preferable to use cold water, since it brings the temperature down from the food danger zone.

- Dimensions: 165 x 160 x 75 mm, recessed 150 x 140 x 70 mm  

- it fits in a cut out of the counter: 150 x 140 mm;

- it is plumbed for drainage;

- adaptable to most any espresso counter;

- it works both with cold and warm water.